Went to my man's work Christmas party - after having a cosmo that didn't taste quite right I discovered that one of the bar stations had Guinness. I was super excited as normally the only beer offered at an open bar are of the miller/bud variety. They had the pint cans, but no pint glasses - the bartender asked me if I just wanted to drink it out of the can... uh, no thanks. So he grabbed a wine glass and to my amazement it actually all fit, and looked deliciously wonderful.
Ryan sporting his Tanqueray & tonic, as well as my Guinness in a wine glass...
Thursday, December 9, 2010
Tuesday, December 7, 2010
Goose Island's Bourbon County Stout - Ouch!
Tonight's beverage is the once-a-year Goose Island Bourbon County Stout. Had this a few years ago in college with a buddy who had previously tried and loved it. He had received a six pack of it for Christmas as a present and brought it back to school to share. We cracked open our fancy beers, poured the potent stout into our glasses, and took a sip. Sip one, fine, sip two, egh, sip three... ok maybe we don't like it.
Well it's four years later and I come home to find these monster's in the fridge - my dad had picked them up. I pour myself a glass and sniff - smells good. Strong, but good. Barely any foaming, it looked like fancy coffee. I took the first sip and was pleased. My tastes have finally filled out? Took a second sip... OK, this is pretty strong. By sip three I realized my tastes didn't expand, it's still overwhelming. Apparently my mom had a glass of this the other night and put ice cubes in it, as I found out after I told her it seemed like it needed to be colder (as it didn't seem very cold at all).
Five hours later I am still only halfway through my glass... seriously. It probably doesn't help that I take a sip every half hour.... this is definitely something you'll want to read up on how to drink and enjoy. I'm picturing this in a scotch glass - possibly on the rocks, but definitely not a whole pint of. Yikes. See the beer.
Well it's four years later and I come home to find these monster's in the fridge - my dad had picked them up. I pour myself a glass and sniff - smells good. Strong, but good. Barely any foaming, it looked like fancy coffee. I took the first sip and was pleased. My tastes have finally filled out? Took a second sip... OK, this is pretty strong. By sip three I realized my tastes didn't expand, it's still overwhelming. Apparently my mom had a glass of this the other night and put ice cubes in it, as I found out after I told her it seemed like it needed to be colder (as it didn't seem very cold at all).
Five hours later I am still only halfway through my glass... seriously. It probably doesn't help that I take a sip every half hour.... this is definitely something you'll want to read up on how to drink and enjoy. I'm picturing this in a scotch glass - possibly on the rocks, but definitely not a whole pint of. Yikes. See the beer.
Hello!!!
Welcome one and all to the great beverage blog! I keep saying that I really need to write down all the wines that I actually like and which ones to stay far far away from - so I figured a blog would be a good list that I couldn't easily lose, and could hopefully easily access.
So everyone else, share your favorites, share the beverages and share the memories. I wish I had started this sooner - the random wine tastings I've gone to I hope to find my sheets from so I can actually benefit from said tastings by writing about them here (if I didn't immediately go out and buy a case of whatever wine/beer that tickled my fancy).
Stay tuned for a list of favorites, and future excitement as we make the most of our local booze-warehouses/emporiums...
So everyone else, share your favorites, share the beverages and share the memories. I wish I had started this sooner - the random wine tastings I've gone to I hope to find my sheets from so I can actually benefit from said tastings by writing about them here (if I didn't immediately go out and buy a case of whatever wine/beer that tickled my fancy).
Stay tuned for a list of favorites, and future excitement as we make the most of our local booze-warehouses/emporiums...
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